About Us

My name is Maria Ayala, from Cali- Colombia but, recently living in the United States. Passionate about nature and animals. Through my background and experience as a Psychologist and Educator, I am very committed to empower people from small communities and minorities in Colombia. I am a believer that Education build a bridge between different cultures, helping to get more visibility to this communities and their own cultural heritage and knowledge.

My name is Maria Ayala, from Cali in Colombia, and I recently moved to the United States. I am passionate about nature and animals. With my background and experience as a psychologist and educator, I am passionate about empowering people from small communities and minority groups in Colombia. I believe that education builds bridges between cultures and helps raise awareness of these communities, their cultural heritage, and their knowledge.

Cocoa sourced by small farmers and crafted locally.

Some of our partners are small cocoa producers in the Colombian region of Nariño. This tropical rainforest area near the equator has exceptional conditions for growing cocoa, harvesting, and supplying us throughout the year.

My story as a beginner chocolatier

Recently in my life, I embraced the opportunity to become a chocolatier and in some way, a bridge between local communities to show the richness of our Latin American countries around the world. The chocolate and natural handcrafts we bring to the U.S. are unique and traded directly from small aboriginal and African-Colombian communities.

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Commitment to sustainability

At the heart of our mission is a commitment to sustainability. We prioritize environmentally friendly practices by sourcing our products from small communities in Colombia, and in the future from other countries in Latin America. We work with small communities that follow traditional practices to preserve rainforest areas and diverse ecosystems.

Chocolate Workshops

We offer an immersive chocolate workshop where participants explore the rich history and art of chocolate, create their own delicious confections, and taste a variety of exquisite chocolate treats. Perfect for chocolate lovers of all ages, this hands-on experience combines education, creativity, and indulgence in a fun and interactive setting

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Improving entrepreneurial skills

Getting to know the business world in the United States, I participated as a small business owner at CobraVenture in Parkland College (Champaign, Illinois). Continuing training keeps us up to date to address the world’s challenges.